![]() Prefer to grow your own? Check out our Carolina Reaper Seeds and Carolina Reaper Plants and add these beauties to your garden at home.īe sure to try our other Reaper Products including our Carolina Reaper Beef Jerky, Carolina Reaper Powder, Blueberry Reaper Hot Sauce, Pineapple Reaper Hot Sauce, Carolina Reaper Salsa. The peppers require growing temperatures of sixty-four to sixty-eight degrees Fahrenheit. It may be hot, but it’s packed with flavor, too. Easy to grow, the infamous pepper possesses a fruity and sweet aroma, with an undertone of chocolate and cherry flavors. Heat Level: 1,500,000+ Scoville Heat Units Get your milk-chaser ready, because Carolina Reaper packs a punch With an off-the-chart Scoville rating of 1,569,300, these devilish red fruits aren’t for wimps. Eat them raw, use them in a recipe, make hot sauce…you name it! This pepper is a great value because a little goes a long way a quarter pod will heat a full pot of chili or spaghetti sauce.ĭubbed the World’s Hottest Pepper by The Guinness Book of World Records in 2013, The flavor is certainly not sacrificed for the extreme heat as this infamous pepper has a fruity and sweet/hot aroma, with a pleasant undertone of chocolate/cherry taste. These hot peppers are ready for you to enjoy. We’ve done all the hard work in our garden and using our very own Carolina Reaper Pepper Seeds have grown some SUPER HOT Carolina Reaper Fresh Peppers. ![]() ![]() Planting multiple can help ensure at least one of the seeds sprouts (if both sprout, you will pluck the weaker one later). Drop 1-2 Carolina reaper seeds onto the surface of the soil in each cell. If you’re looking for one of the hottest peppers around, then you’ve come to the right place. The Carolina Reaper is a hybrid chili pepper of the Capsicum chinense species, originally called the 'HP22B', bred by cultivator Ed Currie, who runs PuckerButt Pepper Company in Fort Mill, South Carolina. The soil should be filled to the top of each cell.
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